Rice ball takeout has officially entered the Australian market, and high-quality takeout services have captured overseas food

On March 1, rice ball takeout, the largest Asian food takeout platform in North America, officially entered the Australian market and took the lead in launching in Sydney and Melbourne. From March 1, in CBD and suburban Chinese gathering places, such as Boxhill District of Melbourne and Eastwood District of Sydney, users can enjoy fast and convenient takeout distribution and self delivery services through the rice ball takeout app. In Sydney and Melbourne new area, the first eight orders of new users will be reduced by $8 per order. Throughout March, they can enjoy a value-added discount of 30% off all restaurants. The leading big data scheduling system of rice ball takeout can also better ensure the user service experience and ensure the rapid and punctual delivery of orders. "Rice ball takeout has always been committed to providing high-quality takeout service experience for overseas Chinese and all consumers. After years of deep cultivation in the United States and Canada, we are also very optimistic about the Australian market and will vigorously invest resources in Australia, hoping to make Australian consumers experience different convenience, efficiency and delicacy." Randy Wu, founder and CEO of rice ball takeout, said. Founded in Vancouver, Canada in 2014, rice ball is the world's leading Internet life service platform, which brings the distance between users and merchants through scientific and technological innovation. Its businesses include takeout distribution, fresh convenience and so on, providing users with convenient life services. Rice balls now cover major cities in Canada, the United States and Australia, providing more convenient, efficient and intelligent services for overseas Chinese and all overseas consumers, and truly realizing the corporate mission of "easy life, one rice ball is enough".