This text is a result of machine translation.
In the half year, the 36billion yuan production expansion plan has been thrown away, and the competition in the stock market of Baijiu is fierce
The Billion-Dollar European Caviar Business, Now Disrupted by China
In the kitchen of a Michelin three-star restaurant in Beijing, the chef carefully opens a tin of black "treasures." Each translucent caviar pearl inside is immensely valuable, with prices reaching as high as 10,000 RMB per kilogram. Yet this "black gold" caviar does not come from the Caspian Sea or the Volga River. Instead, it originates from Quzhou, Zhejiang, China. This seemingly impossible fact marks a silent revolution in the Chinese caviar industry.
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Research
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At the end of this year, I embarked on a special research trip to the UAE, conducting an in-depth analysis of the market from the perspective of Chinese enterprises expanding abroad. This journey yielded many valuable insights, some of which are particularly thought-provoking. — Xu Botao, Analyst at EqualOcean
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