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The Billion-Dollar European Caviar Business, Now Disrupted by China
In the kitchen of a Michelin three-star restaurant in Beijing, the chef carefully opens a tin of black "treasures." Each translucent caviar pearl inside is immensely valuable, with prices reaching as high as 10,000 RMB per kilogram. Yet this "black gold" caviar does not come from the Caspian Sea or the Volga River. Instead, it originates from Quzhou, Zhejiang, China. This seemingly impossible fact marks a silent revolution in the Chinese caviar industry.
Nov 08, 2024 01:52 PM
CHINA RES BEER Became the Largest Shareholder of Jinshajiuye with 55.19% of Stake
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Consumer StaplesChina’s Food and Beverage Industry in Search of Methods to Shrink its Carbon Footprints
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Healthcare, Technology, Consumer StaplesWIA2020 | Rising Tech Stars 2020: Global & China's 100
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Technology, Real Estate, HealthcareTech for Global, Globalization Footprints of the Established and the New
Chinese Dessert Brand Hutouju Raises Tens of Mins of CNY in a New Round of Funding
Chinese Bread Brand Toly Bread Achieves a Total Revenue of CNY 6.69 Bn in 2022, Up 5.54% YoY
Chinese B2B Food Supplier SHISHILIAN Raised about CNY 10 million from Angel Funding Round
Pinduoduo's Relentless Pursuit of Agriculture: Who Will Win Together?
Updated 4 hours ago
Lemon tea brand "lemon season" is a wholly-owned investment in RUU coffee brand
The new products of duomaomao lactic acid bacteria + real fruit juice were launched and sold for tens of millions in two months
Rice ball takeout has officially entered the Australian market, and high-quality takeout services have captured overseas food
Mexicans Who Can’t Afford Tacos Flock to Chinese Restaurants
As Mexico's iconic tacos become a luxury due to soaring food prices, Chinese cuisine is emerging as a popular and affordable alternative for the local. Inflation in Latin America, exacerbated by the pandemic and geopolitical tensions, has turned traditional meals into a financial burden, with the price of cilantro in Mexico quadrupling. Meanwhile, Chinese restaurants, by localizing their supply chains and catering to local palates, are gaining traction.
Oct 08, 2024 11:11 AM
Robosen completed round B and round B + financing of nearly US $100 million
New Hope Liuhe's Revenue Increases by 274% YoY in July
New Hope Liuhe Invests CNY 5.37 Billion to Build 17 Pig Breeding Projects
New Hope Liuhe Forecasts Net Profit to Surge 104.88% YoY in 1H2020
Pinduoduo's Relentless Pursuit of Agriculture: Who Will Win Together?
Updated 4 hours ago
From Kenya to Mexico to the Netherlands: Tricycles' Global Expansion
Updated 6 hours ago
Black Friday Kicks Off: How to Navigate the Latin American Market?
Nov 20, 2024 10:36 AM